Tag: south lakes

  • Welcome to Cartmel

    Welcome to Cartmel

    Famous for it’s racecourse, fine dining, and of course, its Sticky Toffee Pudding, this little village on the edge of the Lake District is punching well above it’s weight when it comes to things to see and do, as well as being in a gorgeous natural location. I often like to go to Cartmel when I’ve been to Holker Hall (which is just down the road), to have a wander around the independent shops and cafes, or to have a moment’s quiet in the priory before enjoying an ice cream.

    On a logistical note, when there race days are scheduled Cartmel gets very busy, and even on regular days parking is a bit of a struggle. If you’re very lucky, you might get parked in the middle of the village, but it is very limited. As a general rule, parking is on the racecourse, and visitors then walk into the village.

    So, without further ado, here’s my things to do in Cartmel…

    Visit The Priory

    Cartmel Priory is over eight hundred years old. It was founded by William Marshal (sometimes known by the moniker of “The Greatest Knight”) in 1190 following his return from Crusade in the Holy Land. He gifted the land around the Priory to the monks situated there to provide for it’s upkeep.

    One of the interesting things found in Cartmel Priory, despite them being installed at a later date, is some of the stained glass windows on the left hand side of the nave clearly make reference to Islamic style architecture, depicting a building akin to the Hagia Sofia. Whoever commissioned or made these windows must have either seen, or being inspired by, Near-Eastern architecture, as the image is unlike any building found in England at that time.

    There are a couple of other curiosities to find in the Priory if you visit. Can you find them? Have a bit of a treasure hunt with the following list!

    • The gravestone with a “pirate ship-esque” skull-and-cross-bones inlaid on the surface.
    • The musket shot holes, in the outside of one of the doors, supposedly fired by angry Parliamentarians during the civil war of the 17th century, when they were denied entry to The Priory for provisions.
    • The knight’s tomb with the faded medieval image painted on the underside of the ceiling of the tomb (you have to crane your neck to see this one, this might give you a clue!).
    • The “Anglo-Saxon” cross in the graveyard, which is a monument to those who served during WW1.
    • The 16th century wooden misericords complete with 16th century graffiti carved in, assumedly left there by a bored choir boy centuries ago.

    Have a pint in the Cavendish Arms

    The Cavendish Arms sits next to the River Eea (how do you pronounce that? I tend to just go with “Uhhh” which is definitely not right!), and is a lovely spot to sit and have a drink on a warm summer’s day, and watch the water flow.

    Personal aside – my grandfather had his retirement meal at the Cavendish Arms, back in the 1980s – as a joke his colleagues ordered him two of everything on the meat platter – two tomahawks, two racks of ribs, two sausages etc. etc. Not one to back down from a challenge, my grandad gamely ate it all. He thought it would be rude not too.

    Now I wouldn’t try anything close to that, but the food at the pub is delicious, and a lovely place to sit and enjoy the day.

    Check out the Independent Shops

    Cartmel boasts several lovely independent shops, including a Vintage store (my favourite!), Unsworth Yard (a deli/wine shop/brewery), an antiquarian bookstore, and the Larch Tree (a gift/clothing/toy store).

    I love going for a mooch around the Vintage store, because there’s some truly interesting things in there. It’s not just for vintage and preloved clothing, there’s also home goods, toys, antiques, and furniture, all higgledy-piggledy to have a rummage through and see what treasures can be found. In the past I’ve bought earrings and a 1940s dress from the store, and continue to love and use both!

    Unsworth Yard deli does a lovely selection of local produce, including stocking all of the products of Cartmel Cheeses. Last time I was in there, a friend of mine bought some lovely relishes and sauces as a present.

    Have an Ice Cream at Hales of Cartmel

    Claiming to have the “largest selection of scooping ice creams,” Hales of Cartmel certainly has plenty of different flavours to choose from. Last time I went, I had a double scoop of salted caramel and peach melba… delicious!

    However will you choose?!

    You’ll notice – conspicuous by its absence – I haven’t mentioned L’Enclume or Rogan & Co. That isn’t for any reason other than that I’m going to do a separate post about the fine dining options in Cartmel.

    What’s your favourite thing about Cartmel? Have you visited the beautiful village? What did you get up to?

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  • Visiting the Spring Fair @ Holker Hall

    Visiting the Spring Fair @ Holker Hall

    On May Bank Holiday, Holker Hall held it’s annual Spring Fair and Festival, and yours truly went along for the third year in a row to check it out.

    The weather was beautiful; sunny but not overly hot, with a slight breeze. Perfect for wandering around looking at artisan products, food, and crafts from local businesses. It also made it perfect weather for lots and lots of doggies to be around – my favourite! (Note to readers: I am absolutely dog mad, and will pet dogs wherever I see them. To be honest, I’m absolutely creature/animal mad – I will pet anything vaguely cute and fluffy; will never kill bugs or spiders; am in awe of all wildlife… I’ll even try and gently waft wasps outside, despite the fact they scare me!).

    Upon arriving we parked in the disabled parking area (my mum has access needs and is a blue badge holder), and headed up the hill towards the fair. I bought us both a coffee from a stall before we had a noodle around the stalls. There were local artisans and craft stalls, such as Gazelle Crafts (Making Your Garden Wildlife Friendly), The Zero Pantry (Serving daily needs, plastic free), The Wilde Bakery (flapjack makers from Bare), and Northern Baked (Cakes, scones, pastries etc.). There was also representation from various charities associated with nature and animals, such as the RSPB, The Woodland Trust, and the Wildlife Trust.

    Stalls at the Spring Fair

    As well as seeing the stalls and the artisans who had come along, I also went for a walk around the Hall & Gardens itself. I come to Holker Hall regularly, and there’s always something to see whatever time of the year. In Spring, the Gardens are famed for their rhododendrons and azaleas, as well as the wildflower areas specifically left to create havens for bees, insects, and other wildlife. I’ll be doing more posts about what to see at Holker Hall in the future. Holker also have other events running throughout the year – you can check out their ‘What’s On‘ page to see what’s coming up.

    Beautiful black lab called Winston in the wildflower meadow

    ^ P.S – this was Winston, a 10 yr old Black Labrador that I just had to feature because he looked so gentlemanly and majestic standing in the wildflower meadow. He was a such a sweet boy and I gave him a big cuddle after he posed so nicely for a photograph.

  • Cartmel Sticky Toffee Pudding

    Cartmel Sticky Toffee Pudding

    One of the things I wanted to do when I started The North(ish) Lass was to highlight and promote small and medium companies that produce food and goods specifically made in the North. So, in that spirit, I thought I would start with one of my favourite items produced locally: Cartmel Sticky Toffee Pudding. I’m already drooling just thinking about it.

    Cartmel Sticky Toffee Pudding started being made over thirty-five years ago in a family run restaurant, as well as being stocked in the village shop, and transformed overtime into the product known today. After customers to the village shop started asking “where can I find it local to where I live?” the family knew they had a very good thing on their hands, but had to figure out how to make the pudding and the sauce, package it, and have customers be able to create the taste they loved at home. Cartmel STP (Sticky Toffee Pudding) were the first company in the UK to try serving the pudding and sauce together in a foil tin, with the sauce already on top and cooling it after baking. This then allowed purchasers to reheat it at home, with the sauce already soaking into the pudding. Delicious.

    Initially, the family were ferrying the product around to local delis and independent shops in a car, and then a trailer, then a horsebox, and finally… a van. Of course, with such a high demand, soon the under-the-counter oven in the village shop where this had all started couldn’t keep up with the orders. After several iterations in Cartmel itself, including a new kitchen being built, eventually a new site had to be fine. This was kept local, with a purpose built bakery being opened in 2004 in the village of Flookburgh, about three miles down the road from Cartmel village.

    Nowadays, the company don’t just do Sticky Toffee Pudding, but several other desserts and other products as well, which can be found in Booths, Waitrose, and other shops including independent restaurants, delis, and cafes. You can find out more about the company, and their products, on their website.

  • Spring Fair @ Holker Hall

    Spring Fair @ Holker Hall

    I’m heading to Holker Hall this weekend to go to their Spring Fair. I’ve been a couple of years in a row now and it’s always been great – it’s also the “dog show” weekend, which might have something to do with why it’s so awesome – I get to be around a load of puppies!

    There’s going to be a lot going on:

    • talks and gardening advice
    • live demonstrations
    • expert and entertaining guest speakers
    • live music, street food, outdoor licensed bars
    • a fantastic range of shopping opportunities

    We’re going down on Saturday, so I’m excited to see talks about local food culture from Simon Rogan’s Head Chef, and the history of Holker Hall’s Gardens from Lord Cavendish.

    I’ll be doing a full write up next week!